A beef share is a way to purchase a larger portion of locally raised beef directly from The Robinson Ranch. Instead of buying individual packages at a store, you reserve a quarter, half, or whole beef, choose your preferred cuts later in the process, and receive a freezer-ready supply of meat after processing.

The Robinson Ranch offers quarter, half, and whole beef shares. A quarter beef is a popular choice for smaller households and first-time share buyers, a half beef is a strong value for families that regularly cook beef, and a whole beef works well for large families, shared households, or annual stocking.

Take-home amounts are approximate and vary by animal, but a quarter beef typically provides around 100 to 125 pounds of beef, a half beef around 200 to 250 pounds, and a whole beef around 400 to 500 pounds.

Beef shares are priced at $4.90 per pound based on the animal's hanging weight. Butcher processing charges are separate from your Robinson Ranch balance and are paid according to the butcher's instructions.

Hanging weight is the weight of the animal after initial processing but before the beef is cut, trimmed, and packaged. It is higher than the take-home weight of your finished cuts and is the industry-standard basis for pricing custom beef shares.

Based on typical hanging weights at $4.90 per pound, a quarter beef totals approximately $1,211, a half beef approximately $2,422, and a whole beef approximately $4,845. Because every animal is different, your exact final balance is calculated after your animal's actual hanging weight is recorded, and butcher processing is charged separately.

No. Your $250 reservation deposit is not an additional charge. It holds your place and is credited toward the final amount you owe The Robinson Ranch for your beef share.

You do not need to select your cuts when you reserve. After your share is coordinated with the local butcher, you will complete your cutting instructions, including choices like steak thickness, roast sizes, and ground beef preferences. First-time buyers are guided through every option.

Depending on your share size and selections, a beef share can include steaks such as ribeyes and T-bones, roasts, brisket, short ribs, ground beef, and other everyday cuts. Available cuts and options depend on the animal, share type, and butcher.

As a general guide, a quarter beef takes approximately 4 to 5 cubic feet of freezer space, a half beef approximately 8 to 10 cubic feet, and a whole beef approximately 16 to 20 cubic feet. All cuts arrive frozen and vacuum sealed, ready to go straight into your freezer.

Your finished beef is picked up frozen and vacuum sealed from the local butcher partner assigned to your share. The Robinson Ranch coordinates the process and provides the pickup location and instructions as your order nears completion.

Choose the quarter, half, or whole beef option that fits your household, then place your $250 deposit on the Reserve Your Share page. A member of The Robinson Ranch family will follow up to confirm your reservation and walk you through the next steps.